| Papers [1-4] of 4 | Search results on "MOCHE": |
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Timeline of Moche Spouts Based on Larco Hoyle, 2008. An examination of Larco Hoyle's methods for defining the periods of Moche culture and an analysis of the development of irrigation agriculture. 2,248 words (approx. 9.0 pages), 7 sources, APA, £ 48.95 »
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Abstract This paper discusses the timeline of Moche spouts based on categories proposed by Rafael Larco Hoyle in 1948. The paper first describes Larco's division of the Moche period into five phases and explains each phase. The paper then discusses those who disagree with the credibility of Larco Hoyle's methods for defining the periods of Moche culture. Lastly , the paper focuses on the development of irrigation agriculture on the north coast between 2000 and 1500 B.C.
From the Paper "This changed with the shift to irrigation in the Guaiiape phase, when aspiring leaders had better opportunities for the control and the accumulation of goods. Although the initial costs for building irrigation canals was higher than that of fishing and floodplain agriculture, once in production, irrigation systems dramatically increased yields. Therefore, with the organization and financing of irrigation construction systems, leaders perhaps could have extracted surpluses from canal users to fund additional political activity, such as monument construction, and to further enhance the socioeconomic status of their own households. Irrigation systems also provided more opportunities for leaders to control land and the flow of water. The political consequence was that in the Early Guaiiape phase political leaders not only could have controlled increased agricultural production, but also the distribution of land and water. With these newfound sources of economic power, they could finance the creation of centralized, hierarchical political organizations."
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The Moche, 2008. Looks extensively at the ancient civilization of the Moche, from northern Peru, which existed between 200 BC and AD 700. 4,765 words (approx. 19.1 pages), 20 sources, APA, £ 84.95 »
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Abstract This paper explains that archaeologists have traced the human occupation by the Moche of the valleys of the Peruvian coastal plain from the end of the Pleistocene through the development of settled village farming communities and the subsequent rise and fall of civilizations, which took place prior to the arrival of Europeans in the sixteenth century. The author points out that the ability to have control over some forms of production of valued goods and services gave the Moche social status and control. The paper describes the economic, social, family, religious, political and artistic components of the society of the ancient Moche.
From the Paper "Throughout the centuries, the Moche sociopolitical structure developed into an increasingly complex form. In its first years, it was most likely a multifaceted chiefdom organization. This structure was maintained through a sophisticated ritual system run by a prestigious group of priests who, as time continued, based their power on administrators and warriors supporting rulers that controlled vast territories. Moche social organization most likely reached the level of a theocratic state in its peak."
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Moche Irrigation and Food Production, 2008. An examination of how Moche irrigation and food production provided leaders with the opportunities to expand their political power base. 3,862 words (approx. 15.4 pages), 33 sources, APA, £ 73.95 »
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Abstract This paper discusses the Moche political organizations and their key attributes. It specifically focuses on their irrigation systems and how they provided leaders with the opportunity to expand their political power base and economy. The paper also looks at how expansion of political control over food production and distribution may have led to an increased reliance on agricultural and terrestrial faunal resources in later periods.
From the Paper "If it is assumed that "in societies organized around a regional political economy, there is differential access to goods, wealth, power and the means of production" (Gumerman 1997), it can probably also be assumed that high-ranking individuals controlled the degree and social organization of labor, tribute, redistribution and trade of foods, and possibly, as Goody (1982) notes, the technology, land, and water required for producing or procuring foods. In addition, the elite should have had the greatest degree of food choice and set themselves apart symbolically by consuming foods valued either for ideological reasons or for rarity. An increased dietary divergence between class groups might even offer indirect evidence of a foundation for political unrest. (Christine White, et. al, 2001)"
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Nasca & Moche Burial Practices, 1997. Examines archeological evidence of pre-Incan cultures' beliefs & behavior related to death, social status, body preparation & orientation and religion. 3,600 words (approx. 14.4 pages), 14 sources, £ 88.95 »
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From the Paper " The mortuary practices of various peoples can tell archaeologists a great deal about their cultures' beliefs and behavior. An examination of the archaeological evidence from burial sites of the Nasca and Moche people of pre-Incan Peru will demonstrate how such conclusions can be drawn. Burial remains are, of course, incomplete evidence -- even in terms of the ritual associated with death and disposal of the body. But the details of burial sites and the iconography of art associated with them are the only primary sources on mortuary practice. These peoples were preliterate and did not come into contact with literate groups. The only information that supplements the archaeological record is the retrospective comparison of earlier cultures with what was recorded by observers of Inca practice. But there is a wealth of.."
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