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Importing Wine from Argentina, 2002.
Looks at the reasons why Argentinian wine is sold at such high prices in the United States.
1,593 words (approx. 6.4 pages), 7 sources, APA, £ 36.95
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Abstract
This paper examines why a bottle of Bodegas Escortihuela Argentine wine costs over $20 in the United States and less than $2 in Argentina. According to the United States Department of Agriculture, Argentina is the fourth largest wine producer in the world and the largest in the Southern Hemisphere. The paper looks at Argentina's export record, the cost of producing wine in Argentina, tax issues and reasons why Argentina bothers exporting its wine. The paper includes tables.
From the Paper
"Due largely to its European heritage, the citizens of Argentina are some of the largest consumers of wine in the world. Because of this, wine is sold through a number of channels in that nation, all of them for the most part, strongly supervised by both the nation and the state. In general, the wines are sold to the consumer at a price that is roughly 500 percent of cost. If a bottle of Cabernet cost $1 (including labor, corking, packing) then by the time it would reach the consumer, it would bear a retail price of $5."
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Improrting Wine from Argentina, 2001.
Focus on costs for Argentina's wine exports. Production costs, pricing, U.S. tariffs.
1,800 words (approx. 7.2 pages), 0 sources, £ 44.95
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From the Paper
"If you are a citizen of New York, New Jersey, California, Texas or Florida, and you have purchased a bottle of Cabernet by a vintner called Bodegas Escortihuela, then you are about to experience a fine Cabernet similar to that produced in California?s Napa Valley or New York. In some stores, the wine is stocked in the premium sections, which would surprise a native from Argentina, since that is one of the nation?s dependable wines, usually consumed by the lower classes who purchase the wine for the equivalent of US $1.50. Why, then, is that bottle you have before you selling for $18 to $24 in the U.S.? This paper will try to answer that question."
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U.K. Wine Import, 2002.
A report on the United Kingdom wine import industry.
3,672 words (approx. 14.7 pages), 10 sources, APA, £ 71.95
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Abstract
This paper provides an analysis of the wine import industry in the U.K. The paper begins with a brief overview of historical issues of relevance to the importation of wine into the UK and the globalization of the wine industry today. This is followed by an environmental analysis and a competitive analysis of the UK wine import market. The report concludes with a summary of key findings and includes tables.
From the Paper
"As evidenced within these trends, the wine market throughout the world is becoming more internationalized rather than concentrated within the Old World. These trends also emphasize that the wine market throughout the world is becoming significantly more competitive, with most key New World suppliers expanding their export sales at a relatively appreciable rate. As noted by Anderson et al. (2001), these trends are even more significant in that the rapid growth in wine exports over the past decade has occurred at a time when there has been a slight decline in world wine production and consumption."
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The Telecommunications Industry in Argentina, 2002.
A paper written as a report for potential investors in Argentina's telecommunications industry.
11,421 words (approx. 45.7 pages), 28 sources, MLA, £ 157.95
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Abstract
This report is designed to provide the investor considering entry into the telecommunications industry in Argentina with the information needed to make an informed decision on the issue. To provide a logical flow of information to support an integrated assessment process by an investor, this report is structured in major sections, each of which provides information relevant to the investment decision in a sequence that leads from a basic familiarity with the country to an in-depth review of the telecommunications provider industry in Argentina.
Outline
Introduction
Contents
Introduction to Argentina
Argentina?s Geographic Setting
Social Profile
Overview of the Economy
Government
Infrastructure
Macroeconomics of Argentina
Macroeconomic Aggregates
Foreign Debt
Economic Outlook
Foreign Exchange and Trade Controls
Role of Foreign Trade
Foreign Exchange Regulation
Foreign Trade Regulation
Tax Regulations
Tax Rates
Special Provisions
Tax Treaties
Currency Experience
Currency Review
Argentina's Stock Market
Stock Market Review
Telecommunications Industry in Argentina
Telecommunications: Concept
Privatization
Telecommunications Regulation and Deregulation in Argentina
Telecommunications Companies
Telefonica de Argentina
Telecom Argentina
Comparing Telefonica and Telecom
From the Paper
"The loss of the war brought about a popular, and relatively peaceful, revolution in Argentina, which, in turn, gained the adoption of a new constitution, and the election of a new president, Raul Alfonsin, in 1983. The revolution was not just against the outcome of the war. It was also a manifestation of the extreme dissatisfaction of the Argentine public with the terror tactics employed domestically by the military governments, and with the almost complete mismanagement of the country's economy by those governments. Argentina's current constitution is designed to provide stable, elected civilian governments. It is also designed to curb the power of the military, although President Alfonsin had to deal with several attempted rebellions by factions within the country's military establishment. In October 1989, President Menem announced pardons for 39 military officers accused of human rights crimes during the period of military rule, and announced the end of human rights trials for military officers for actions alleged to have occurred during the period of military rule. These moves by President Menem were designed to enhance the country's political stability. The new constitution also provides the government with greater powers to manage the economy than were available under the constitution of 1853, as amended."
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The Potential of the Japanese Wine Market for Investors, 2002.
A discussion and tips for investors doing Foreign Direct Investment on the Japanese wine market
2,400 words (approx. 9.6 pages), 7 sources, MLA, £ 51.95
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Abstract
The author of this paper has divided it into two parts to gain a better understanding of the Japanese wine market. The contemporary aspect of the general Japanese market has been presented within the first part. It comprises the domestic production trends, the importer trends, a consumption analysis and the legislative laws which influence the wine market. The second part of this article looks at the vehicle to enter and the distribution channels of this product. It discusses how wine be sold successfully and how it competes with the local wine industry. It also discusses importation tips for importers.
From the Paper
"It is often said that Japan is one of the most difficult markets for a foreign company to penetrate. The lack of understanding of Japanese business culture and complexity of the market are seen as barriers to entry. Before we make clear why we choose wine to get in the Japanese market, we need to know what is the environment within and how we use the strategy to enter this market."
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"The Italian Grapevine", 2005.
A business plan for a company that imports wine from Italy to sell in the U.S.
3,188 words (approx. 12.8 pages), 12 sources, MLA, £ 65.95
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Abstract
This paper is a proposal for a new business named "The Italian Grapevine". The company intends to market its wine to various vendors across the United States through sales representatives. The paper outlines the three main objectives in developing the business. It also includes all projected financials and sources from which the prices and wineries came from.
Table of Contents
Summary Memorandum
Introduction
Analysis of the Business Situation
Self Analysis
Trading Area Analysis
Distribution Channels
Planned Operation of the Proposed Business
Proposed Organization
Proposed Product/Service
Exchange Rates
Proposed Marketing Strategies
Planned Financing
Projected First Year Income Statement
Projected Five Year Income Statement
Projected Financial Highlights
Planned Growth
Conclusion
Bibliography
From the Paper
"Studies have shown that the wine makers we have chosen are favorable to consumers in America due to their location in Italy and type of grape. The studies are based on wines that are similar in location and type to our wines. The other companies are competing for sales among the same products. Our company will be the only one in the States to carry this particular brand of wine. While this can be a major advantage, we also understand that the unknown name could also be a disadvantage because consumers will be unfamiliar with our product. For this reason, we are asking suppliers to let us advertise for them and we will advertise in select wine magazines."
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Wal-Mart in Argentina, 2007.
A financial risk analysis of Argentina and how this risk affects Wal-Mart's foreign direct investment strategy in Argentina.
1,201 words (approx. 4.8 pages), 6 sources, MLA, £ 29.95
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Abstract
This paper provides an overview of the economic and financial risks associated with Wal-Mart's continuing investment in Argentina. It discusses Argentina's issues with inflation and interest rates, as well as the structural weaknesses of the banking systems there. The paper then assesses the political risks involved in Wal-Mart's continued investment in Argentina.
Table of Contents:
Introduction
Review and Discussion
Economic Risk
Financial Risk
Political Risk
Conclusion
From the Paper
"Furthermore, in January 2002, the peso was no longer tied to the U.S. dollar and the peso was floated in February 2002. As a consequence, the exchange rate plummeted and real GDP declined by 10.9 percent in 2002; however, by the middle of 2002, the Argentine economy had stabilized but at a lower level (World Factbook, 2006). During the 2-year period from 2003 to 2005, the country's GDP increased by approximately 9 percent annually, with economic growth being fueled by a resurgence in domestic demand, robust exports, and favorable external conditions (World Factbook, 2006). Although the Argentine government increased spending ahead of the October 2005 midterm congressional elections, strong revenue performance permitted the country to enjoy a budget surplus. Despite these positive signs, inflation remains a problem and has been steadily increasing; in fact, the inflation rate in Argentina reached 12.3 percent for consumer goods in 2005, but had declined to 11.1 percent by year's end (World Factbook, 2006)."
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Australian Red Wine Sales, 2004.
This paper examines the challenges and opportunities for the Australian wine business as it it attempts to increase the amount of red wine sold to Hong Kong.
2,025 words (approx. 8.1 pages), 6 sources, MLA, £ 50.95
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Abstract
This paper discusses the challenges and opportunities for the Australian wine business as it attempts to increase the amount of red wine sold to Hong Kong. The paper explores the challenges of marketing and selling internationally.
From the Paper
"Grape growing and wine production in Australia date back to the arrival of European settlers over ? years ago. However it is probably true to say that it is only in recent decades that the rest of the world has taken much notice of Australia's wines. The Australian wine industry has undergone a significant expansion in a relatively short period. According to Ronin Weigand, a decade ago very few restaurants listed Australian wines. That situation has changed dramatically."
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Wine.com, 2006.
An analysis of the website wine.com.
1,628 words (approx. 6.5 pages), 0 sources, £ 37.95
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Abstract
This paper analyzes the website, wine.com. It begins with an analysis of the wine industry, particularly the business part of it. The paper describes how wine.com is part of the wine industry, first of all, but also part of the new IT wave, where e-commerce, e-distribution or e-marketing make the rules. The paper discusses the implications of the business belonging to two industries.
From the Paper
"The people at Wine.com have remarkably found out different ways to solve this problem. One of the first viable solutions was an extension of their targeted clientele. Why refer only to the connoisseurs when there is a rich potential from those people that are ready to buy and enjoy a bottle of wine without belonging necessarily to that category of persons. Wine.com decided that this was a significant category of consumers it needed to address."
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Wine, 2007.
This paper discusses the subject of wine and fermentation.
877 words (approx. 3.5 pages), 1 source, MLA, £ 22.95
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Abstract
In this article, the writer notes that in pre-industrial cultures, dating back to very ancient times and before the Industrial Revolution of the 18th century, the wine was far more practical than mere grape juice, simply because grape juice spoiled by itself if left in the open or unrefrigerated. The writer points out that it was easier to keep and store wine because after it was made, it did not spoil as much as compared to grape juice. The writer discusses that the overall character or taste of various types of wine can be determined by making and storing the wine in different types of containers. As to the types of fermentation processes which truly affect the taste of various wines, the writer notes that some include barrel fermentation, carbonic maceration, rose wine-making, fermentation in a bottle, malolactic fermentation and secondary fermentation.
From the Paper
"As it applies to wine, fermentation is the process which converts sugar to ethanol (i.e., ethanol alcohol) and carbon dioxide effected by the anaerobic, oxygen-free metabolism of yeast. One of the main reasons why grape juice was not kept or made before the Industrial Revolution was that it tended to spoil rather rapidly. But by the middle of the 19th century, the nature of fermentation began to be clearly understood, due in part to the experiments of French scientist Louis Pasteur who determined that ferments and their agents yeast and bacteria as primarily responsible for alcoholic fermentation. Chemically speaking, these agents act through their internal enzymes which functioning as catalysts, govern and control the series of reactions involved in the conversion of sugar into alcohol and carbon dioxide."
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The Diageo Wine Company, 2005.
This paper is a case study of Diageo Plc, the world's largest spirits and wine company.
900 words (approx. 3.6 pages), 1 source, £ 24.95
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Abstract
The paper describes Diageo Plc. and discusses how it has divested itself of businesses that do not have a synergistic relationship to its core business, such as its holdings of Burger King. The paper explains that in terms of its core business, the company became the world's largest spirits and wine company when it acquired Seagram's, an acquisition that included four California brands and the importation rights for various French wines and champagnes.
From the Paper
"The Diageo wine company has had a strong business for some time and began to work to make it stronger through brand rationalization, meaning the company decided to concentrate on its mid-priced wines for about $10 to $15 and to sell off its holdings for higher-priced brands which it had acquired over the years. A reconsideration of this strategy came soon after, including an indication that the company was willing to acquire more land for vineyards if the price was right and if the cost structure fit with its overall company structure. The head of the company is Ray Chadwick, president of Diageo Chateau and Estate Wines, and he sees cost synergy as the main growth driver for the company into the future."
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Washington State Wine Industry, 2005.
A discussion regarding the American wines produced in Washington State.
675 words (approx. 2.7 pages), 1 source, £ 18.95
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Abstract
This paper reviews the competitive forces of the wine industry apparent in Washington State. According to this paper, Washington State is a major source of wine for the domestic and foreign markets, with wine regions that include six federally recognized American Viticultural Areas (AVAs). The paper also compares the area with that of the great French wine regions of Bordeaux and Burgundy.
From the Paper
"California gets more attention as a wine producer, but Washington State is also a major source of wine for the domestic and foreign markets. The Washington area offers several key elements that serve as competitive advantages for the Washington wine industry. First, Washington is located on approximately the same latitude as the great French wine regions of Bordeaux and Burgundy. Washington wine regions also include six federally recognized American Viticultural Areas (AVAs). These regions experience a variety of climates and soils, and combined with the long summer sunlight hours of northern latitudes, this fact creates prime growing regions, most of them found in the valleys and on the hillsides of areas east of the Cascade Mountains."
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American Wine, 2007.
This paper explores the economics of the United States' wine industry.
1,984 words (approx. 7.9 pages), 4 sources, MLA, £ 44.95
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Abstract
The paper describes the history of the wine industry in the US and the benefits the growing industry provides to the economy. The paper offers statistics on wine consumption in the US and examines which are the wine-producing states. The paper looks at emerging trends that favor the industry and shows how the spread of wine tourism in virtually all states has benefited state and local economies.
From the Paper
"The wine industry in the US began small with most of it accounted for by import until its expansion in California in the early 20th century (Geisler 2006). It was prohibited for a time and then revived in the early 70s and directed by aggressive demands for better quality wine products. Between the 70s and the late 90s, wine consumption went up and down. By 2004, the US Department of Agriculture reported US wine consumption at 2.3 gallons. California has more than 1,800 of wineries in the USA and accounts for 90% of total US wine production."
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The Dollarizing of Argentina?s Economy, 2002.
An in-depth study of the use of the American Dollar currency to halt the hyperinflation in Argentina.
6,445 words (approx. 25.8 pages), 13 sources, MLA, £ 105.95
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Abstract
This paper is an in-depth analysis of the ?dollarizing? of Argentina?s economy. It describes the affects of the Convertibility Plan aimed at ending the soaring inflation in the late 80s and reorganizing the national economy. The plan replaced the Argentine peso with the U.S. dollar in the hope of eliminating the peso-dollar exchange-rate risk, lowering interest rates and stimulating economic growth. The author gives a brief overview of the economy of Argentina and its history and describes the continuous protests and national strike since 1996. The paper also looks at the ?social costs? of the economic success in Argentina.
From the Paper
"The ?dollarizing? of Argentina?s economy was the product of the genius of Domingo Cavallo, finance minister of former President Carlos Saul Menem, under a Convertibility Plan aimed at putting the country?s chillingly soaring inflation in the late 80s to a sudden stop (Mark Falcoff) and then saving and re-ordering the economy as a whole. No more Argentinean money to be printed than there were dollars in circulation ? a radical measure, which worked. But it also created more trouble by raising prices above those of the United States and resulted in slow capital inflows and high unemployment rate (17% in 1997) and the consequent overthrow of President Menem after 10 years of rule.
The Convertibility Plan replaced the Argentine peso with the US dollar in the hope of eliminating the peso-dollar exchange-rate risk, lowering interest rates and stimulating economic growth (Hanke & Schuler 1999) The one-on-one rate (1 Argentine peso to US$1) induced currency stability and helped achieve free-market reforms and high growth, but this streak of genius ?proved to be more a manipulation than miracle, because it came the price of selling off national industries, services and resources (Looksmart).? These resources included airlines, telephones, railroads, subways, roads, even the control of the petroleum industry. The Plan stabilized the currency all right, but eventually damaged export trade ?by shoring up the peso? (Looksmart) ?
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